Taste of Edge of NorwayFood and Drink

Restaurant

Spiseriet is a top-class restaurant in the beautiful foyer of Stavanger Concert Hall, with a view of the fjord.

Restaurant

A restaurant with fish and seafood, where the menu is based on today's catch.

Restaurant

Fish & Cow is a modern brasserie in the heart of Stavanger city centre and is open 6 days a week. Here you can be served both lunch and dinner dishes.

Restaurant

Sirdal Lodge is in Hulderheimen in Sirdal Mountain Park. The restaurant is close to the Høyt & Lavt climbing park and the Sirdal Fjellpark apartments.

Restaurant

Ryfylke Fjordhotells restaurant Elvaosen is located right by the sea on Sand, Ryfylke. Enjoy the meal to a view of the marina, the fjord and the mountains.

Restaurant

At Jelsa Hotell you can enjoy the view of the village Jelsa in Suldal, Ryfylke, while eating a delicious meal of local ingredients.

Restaurant

At Energihotellet's restaurant in Nesflaten, Suldal, you will have a unique taste experience based on locally sourced ingredients from Ryfylke.

Restaurant

Slottet i Sirdal is a restaurant where you eat well and are surrounded by magnificent views. The restaurant is built on a mountaintop.

Restaurant

Honesty, authenticity and certainty. These are the basic pillars on which both Japanese cuisine and Sabi Sushi are built.

Restaurant

Flor & Fjære is a colourful and thriving restaurant and garden located on the island of Sør-Hidle in Ryfylke.