Taste of Edge of NorwayFood and Drink

Restaurant

Sabi Omakase in Stavanger was the first sushi restaurant to receive MICHELIN status in Norway! Sushi master Roger Asakil Joya creates art on a plate!

Restaurant

3-star MICHELIN restaurant in Stavanger! Sven Erik Renaa and the team offer their best in a set menu.

Restaurant

An intimate restaurant with 30 seats in the heart of Stavanger city centre with a high-quality menu with a focus on local ingredients in season.

Restaurant

Olivia Torget is located in Vågen in Stavanger, with a view of the harbour and pier.

Restaurant

Bellies is Stavanger's first and only restaurant with only vegan food on the menu. The best of plant-based ingredients. Endless opportunities for tasty dishes.

Restaurant

Ostehuset cafe in Stavanger's eastern part, an exciting city area in development.

Restaurant

Harry Pepper in Stavanger is an inviting Tex-Mex restaurant located at Skagenkaien.

Restaurant

You can find the MICHELIN restaurant with a view of Ledaal Park, just a short walk up from Stavanger city centre.

Restaurant

Seid is a barbecue restaurant and cocktail bar on the top floor of the 16-storey building K8, an impressive commercial structure in the centre of Stavanger.

Restaurant

Spiseriet is a top-class restaurant in the beautiful foyer of Stavanger Concert Hall, with a view of the fjord.

Restaurant

Sirkus Renaa Lagårdsveien offers award-winning pastries, sourdough bread, tarts and macaroons - and serves Neapolitan pizza and pasta in the evening.

Restaurant

In vibrant Stavanger, try The Social Bar & Bistro. Enjoy bistro dishes such as juicy burgers, good pasta dishes or classic Caesar salad in a great atmosphere.