Plan your stay

Restaurant

An intimate restaurant experience in the heart of Stavanger – with seasonal menus, local ingredients, and an evening you will never forget.

Restaurant

You can find the MICHELIN restaurant with a view of Ledaal Park, just a short walk up from Stavanger city centre.

Restaurant

Sabi Omakase in Stavanger was the first sushi restaurant to receive MICHELIN status in Norway! Sushi master Roger Asakil Joya creates art on a plate!

Restaurant

3-star MICHELIN restaurant in Stavanger! Sven Erik Renaa and the team offer their best in a set menu.

Restaurant

An intimate restaurant with 30 seats in the heart of Stavanger city centre with a high-quality menu with a focus on local ingredients in season.

Restaurant

Bellies is Stavanger's first and only restaurant with only vegan food on the menu. The best of plant-based ingredients. Endless opportunities for tasty dishes.

Restaurant

Try an 8-course meat menu on a long table in the meat shop at Røysland Gard in Vikeså.

Restaurant

Brasserie Pigalle offers a genuine dining experience in the heart of Stavanger. Step into a place where the ambience is as inviting as the cuisine itself.